테이블 예약만 (좌석만 예약)
메뉴
Please order your favorite dishes from today's à la carte menu. The menu changes depending on the season and availability. ～Sample Menu～ ■ Appetizers ・Wagyu Beef and Sea Urchin Tartare Tart (2 pieces) – 1,600 yen ・Seasonal Fresh Fish Charcoal-grilled Dashi Carpaccio – 1,300 yen ■ Bar Snacks ・Chestnut and Blue Cheese Pâté with Prosciutto – 500 yen ■ Vegetables ・Charcoal-grilled Potato Black Truffle Potato Salad – 800 yen ■ Meat Today's Meat – approximately 25 to 33 yen/g (e.g., Aged Sirloin, Venison, Tongue, etc.) ※ Orders start from 100g
■ 예약 취소 시 수수료
・당일 (연락 없음)100%
・당일 (연락 있음)100%
■ 예약 변경 시 수수료
・당일 (연락 없음)100%
・당일 (연락 있음)100%
■ 비고
席만 예약하신 손님께는 취소료로 일인당 5,000엔을 청구하고 있습니다.
Restaurant Announcements
・Operating Hours:
Dinner
17:00 - 24:00
Tel: 092-600-2254
・For reservations of 5 or more people, please consult us by phone.
・If we cannot contact you within 30 minutes of your reservation time, we may have to treat it as a cancellation. If you will be late, please be sure to contact us.
・If you have food allergies, please inform us in advance. We may not be able to accommodate same-day requests.
・Menu items may change without prior notice due to ingredient supply conditions and seasonal availability.
・Operating hours may change, or temporary closures may occur due to weather conditions or public transportation issues.