좌석만 예약 (좌석만 예약)

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The popular "Tempura," which uses seasonal ingredients throughout the year, is a delicacy with a crispy coating that is simply delightful. We offer exclusive homemade dishes such as the "Large Shrimp Mayo" and the wasabi-accented "Potato Salad," which you can only enjoy here. Our signature menu item, the "Sukiyaki" made with wagyu sirloin, is entirely handmade, including the broth for the dipping sauce. We also have a wide selection of carefully chosen Japanese sake and shochu, perfectly paired with our dishes.