ResReserve
ciotola
ciotola

ciotola

Notice

* Please take note of the following before making a reservation.

  • Course with a Fish Dish

    Course with a Fish Dish

    11,550 JPY(tax included)
    • Course Menu Only

      11,550 JPY(Tax included) / personRead more
      Dinner
    • Course Menu Only

      11,550 JPY(Tax included) / personRead more
      Lunch
  • Menu Tommaso Lunch Short Course Chef’s Selection: 4 Dishes + Dessert

    Menu Tommaso Lunch Short Course Chef’s Selection: 4 Dishes + Dessert

    7,700 JPY(tax included)
    • Menu Tommaso Lunch Short Course

      7,700 JPY(Tax included) / personRead more
      Lunch
  • Menu ciotola Chotora Full Course: 7 or 8 dishes + dessert

    Menu ciotola Chotora Full Course: 7 or 8 dishes + dessert

    19,800 JPY(tax included)
    • Chotora Full Course: Chef’s Choice of 7 or 8 Dishes and Dessert Course

      19,800 JPY(Tax included) / personRead more
      Dinner
  • Menu Felice Chef’s Choice Course of 6 Dishes + Dessert

    Menu Felice Chef’s Choice Course of 6 Dishes + Dessert

    15,400 JPY(tax included)
    • Menu Felice Chef’s Choice Course with 6 Dishes and Dessert

      15,400 JPY(Tax included) / personRead more
      Dinner
    • Menu Stagione Special Lunch Course

      13,200 JPY(Tax included) / personRead more
      Lunch
  • Menu Gabri Chef’s Selection Course: 5 Dishes + Dessert

    Menu Gabri Chef’s Selection Course: 5 Dishes + Dessert

    12,100 JPY(tax included)
    • Menu Gabri Chef’s Selection Course: 5 Dishes + Dessert

      12,100 JPY(Tax included) / personRead more
      Dinner
    • Menu Stefano Lunch Course with Fish Dish

      11,000 JPY(Tax included) / personRead more
      Lunch
Date