Name: ビストロガブリ 大門店
Address: 1-15-3 Shibadaimon, GEMS Daimon B1F, Minato-ku, Tokyo, 105-0012
Telephone: 0354254971

ビストロガブリ 大門店

For birthdays, anniversaries, and gifts for your loved ones, we offer dessert plates.

Dessert plate *For those who wish to have a message, please write it in the comment section.

AMUSE
Bruschetta with Snow Crab and Fruit Tomato

APPETIZER
Assortment of Five Seasonal Appetizers
・Pâté de Campagne
・18-Month Aged Prosciutto
・Roasted Turnip
・Kintoki Carrot Râpée
・Gougère with Raisins and Figs

COLD APPETIZER
Shizuoka Prefecture Fuji Atlantic Salmon
Colatura Sauce with a Hint of Yuzu
Lemon Koji-Marinated Snow Radish

HOT APPETIZER
Charcoal-Grilled Kaga Lotus Root
Brown Butter Sauce with a Hint of Anchovy

SEAFOOD
Kadaif-Fried Dancing Shrimp
Rich American Sauce

MAIN DISH
Charcoal-Grilled Hitachi Beef Steak
Black Truffle and Red Wine Sauce

RICE
Chef’s Special Garlic Rice

DESSERT
Caramel Chocolate Terrine
Served with Vanilla Ice Cream

[20% Early Bird Discount] Christmas Dinner: 8 courses including appetizers and Hitachi Wagyu with black truffle sauce

A Christmas limited-time course featuring carefully selected winter delicacies and premium ingredients, prepared with charcoal grilling and aromatic sauces. Centered around a luxurious main dish of Hitachi beef and black truffle, this course ranges from seafood to an elegant dessert, adding a festive touch to a special evening with your loved one.

Course (December 24, 25, and 26)

Course Contents

■ Amuse
・Ibaraki-grown winter Chinese cabbage and purple cabbage râpée
・Cheese dressed with raisins and figs

■ Appetizer
Assortment of 3 appetizers

■ Salad
Yamanashi-grown wild watercress with mountain wasabi vinaigrette

■ Signature Charcoal Grill
Specially selected Hitachi Wagyu steak 50g, charcoal-grilled, with red wine sauce

■ Rice
Special garlic rice with Wagyu beef fat

■ Warm Dish
Ibaraki-grown Hitachi Wagyu and winter shiitake hachis parmentier

■ Main Meal
C: Pasta with shrimp and cauliflower in American cream sauce
D: Bolognese pasta with beef and Shimonita green onion
E: Cooked rice with Hiroshima oysters and pancetta

*The menu may change depending on ingredient availability and other factors. Thank you for your understanding.

[Same-day reservations accepted] [Hitachi Wagyu Charcoal Grill Casual Course]

This course, featuring Gaburi’s specialty charcoal-grilled Hitachi Wagyu beef, is available for same-day reservations.
Enjoy Gaburi to the fullest with this course, which includes 2 hours of all-you-can-drink (last order 1.5 hours).

Course + 120-minute all-you-can-drink included

1. Amuse
・Ibaraki-grown winter Chinese cabbage and purple cabbage râpée
・Cheese dressed with raisins and figs

2. Assorted 5 Appetizers
・18-month aged prosciutto, Milano salami, pâté de campagne
　Seasonal ingredient frittata, cheese gougères

3. Cold Appetizer
　Shizuoka-grown Fuji Atlantic salmon carpaccio with yuzu colatura

4. Salad
　Freshly boiled seasonal autumn vegetable salad with Grana Padano and anchovy flavor

5. Choice of Charcoal-Grilled Dish
Please choose either A or B below.
 A: Two-kind charcoal-grilled steak with straw aroma: 30g of Ibaraki Hitachi beef and 40g of barley-fed beef
 B: Two-kind charcoal-grilled steak: 30g of Ibaraki Hitachi beef and 70g of roast pork

6. Warm Dish
　Ibaraki-grown Hitachi wagyu and winter shiitake mushroom braised in red wine, gratin style

7. Choice of Main Dish
Please choose one from C, D, or E below.
　C: Pasta with shrimp and cauliflower in American cream sauce
　D: Bolognese pasta with beef and Shimonita green onion
　E: Rice cooked with Hiroshima oysters and pancetta

8. Dessert
　Assortment of two desserts: baked confection and gelato

Course Description
Items 5 and 7 may be selected according to your preference.
If no selection is entered in the comment section at the time of reservation,
the chef’s recommended choices will be prepared:
A: Two-kind charcoal-grilled steak with straw aroma: 30g of Ibaraki Hitachi beef and 40g of barley-fed beef
C: Pasta with shrimp and cauliflower in American cream sauce

Please note that the menu may change depending on ingredient availability.

[Savor Hitachi Wagyu] [Seasonal Limited Course] Charcoal-Grilled Hitachi Wagyu Steak & Sparkling, with all-you-can-drink including bottle wine selectable from 40 varieties!

Perfect for year-end parties, all kinds of banquets, and girls' gatherings, this course includes all-you-can-drink.

Featuring Gaburi’s specialty Charcoal-Grilled Kuroge Wagyu Steak, along with dishes generously prepared with seasonal ingredients.
Starting with an assorted appetizer platter, you can enjoy a choice of charcoal-grilled main dish and a choice of meal, finishing with an assortment of two desserts.

This popular course is suitable for a wide range of occasions, including company gatherings and business entertainment.
Enjoy all-you-can-drink from a selection of more than 20 beverages, including draft beer and sparkling wine.
*Last order for the 2-hour all-you-can-drink plan is 30 minutes before closing.

Course + 120-minute all-you-can-drink (last order 30 minutes before)

1. Amuse
・Ibaraki-grown winter Chinese cabbage and purple cabbage râpée
・Cheese dressed with raisins and figs

2. Appetizer
・Pâté de campagne, 18-month aged prosciutto, Milano salami

3. Cold Appetizer
Shizuoka-grown Fuji Atlantic salmon carpaccio with yuzu colatura

4. Salad
Gunma-grown crinkled spinach, roasted apple, and prosciutto nut salad

5. Choice of Charcoal-Grilled Main
Please choose either A or B below
A: Charcoal-grilled barley-fed lean beef short rib steak, infused with the aroma of straw, 50g, red wine sauce
B: Low-temperature roasted pork, 100g, mustard sauce

6. Rice
Special garlic rice with Wagyu beef fat

7. Hot Dish
Black truffle-flavored French fries with Grana cheese

8. Choice of Meal
Please choose one of C, D, or E below
C: Pasta with shrimp and cauliflower in American sauce cream
D: Pasta Bolognese with beef and Shimonita green onion
E: Hiroshima oysters and pancetta seasoned rice

Course Information
You may choose your preferred options for 5 and 8.
If no selection is entered in the comment box at the time of reservation,
the chef’s recommended choices will be prepared:
A: Charcoal-grilled barley-fed lean beef short rib steak (red wine sauce)
C: Pasta with shrimp and cauliflower in American sauce cream

Please note that the menu may be subject to change depending on ingredient availability.

[Winter Standard Course] Charcoal-grilled lean meat with free-flow sparkling wine and your choice of bottled wine from 30 varieties included!

[Most Popular for Banquets No. 1] GABURI Winter Standard Course!
A great-value plan recommended for year-end parties, welcome and farewell parties, banquets, and girls’ gatherings.
Enjoy charcoal-grilled lean beef and garlic rice, followed by a pasta dish featuring seasonal ingredients.
Includes all-you-can-drink with over 20 beverages, including draft beer and sparkling wine!
This course also gives you access to the wines on the wine cellar shelf labeled Standard.
*2-hour seating limit (last order 90 minutes)

Course + 120-minute all-you-can-drink included (last order at 90 minutes) [9/4–10/31]

■Assorted 5 Appetizers
・2 Kinds of Salami
・Pâté de Campagne
・Frittata
・Gougères
・Seasonal Dish

■Choice of Charcoal-Grilled Main
Please choose your favorite from 4 options
[Barley-Fed Beef Lean Steak 150g]
[Sangen Pork Shoulder Loin, Charcoal-Grilled 200g]
[Chicken Steak 220g]
[Hamburg Steak 180g]

■Salad Buffet　*All-you-can-eat
　7 Kinds of Salad and 2 Kinds of Dressing

■Koshihikari Rice　*All-you-can-eat

■Soup

■Assorted 2 Desserts

■All-you-can-drink
・Sparkling Wine / White Chardonnay / Red Cabernet Sauvignon
・Draft Asahi Super Dry
・2 Kinds of Highball
・4 Kinds of Cocktails
・7 Kinds of Soft Drinks

[Relaxing Daytime Drinks] [Lunch B Course x Course with 3 Hours of All-You-Can-Drink]

Assorted Appetizers (5 Kinds)
Salad Buffet, Soup, and Koshihikari Rice
Choose one charcoal-grilled main from the following:
[Barley-Fed Beef Lean Steak 150g]
[Sangen Pork Shoulder Loin Charcoal Grill 200g]
[Chicken Steak 220g]
[Hamburg Steak 180g]
Choose your toast drink from one item of your choice on the alcoholic/non-alcoholic menu.

Course + 3-hour all-you-can-drink

Assorted Appetizers (5 Kinds)
・Two Kinds of Salami
・Country Pâté
・Œufs Mayo
・Savory Cake
・Seasonal Dish

Choice of Charcoal-Grilled Main
Please choose your favorite from the 4 options below:
【Barley-Fed Beef Lean Steak 150g】
【Charcoal-Grilled Sangenton Pork Shoulder Loin 200g】
【Chicken Steak 220g】
【Hamburg Steak 180g】

Salad Buffet
7 Kinds of Salad and 2 Kinds of Dressing

Koshihikari Rice

Soup

Assorted Desserts (2 Kinds)

Please choose your welcome drink from the options below:
・Sparkling Wine / White Chardonnay / Red Cabernet Sauvignon
・Asahi Super Dry
・2 Kinds of Highball
・4 Kinds of Cocktails
・7 Kinds of Soft Drinks

[Lunch Course B] Includes 2 drinks and dessert! Enjoy an assortment of 5 appetizers and choose from 4 main dishes. The salad bar is all-you-can-eat. On weekdays from 1:00 PM, curry is also all-you-can-eat!

This is a value lunch course that includes an assortment of 5 appetizers, your choice of charcoal-grilled main, a salad buffet, a toast drink, café service, and dessert.
Choose your preferred charcoal-grilled main from the following 4 options:
[Barley-Fed Lean Beef Steak 150g]
[Sangen Pork Shoulder Loin, Charcoal-Grilled 200g]
[Chicken Steak 220g]
[Hamburg Steak 180g]
For the toast drink, please choose 2 drinks of your choice from the alcoholic/non-alcoholic menu.

With a complimentary toast drink

■ Choice of Charcoal-Grilled Main
Choose your favorite from 4 options
[Barley-Fed Lean Beef Steak 150g]
[Charcoal-Grilled Sangen Pork Shoulder Loin 200g]
[Chicken Steak 220g]
[Hamburg Steak 180g]

■ Salad Buffet
7 kinds of salad and 2 kinds of dressing

■ Koshihikari Rice

■ Soup

■ Assorted 2 Desserts

■ Please choose your toast drink from the options below.
・Sparkling Wine / White Chardonnay / Red Cabernet Sauvignon
・Asahi Super Dry
・Highball　2 kinds
・Cocktails　4 kinds
・Soft Drinks　7 kinds

[Lunch Course A] Includes a toast drink and café service! Choose your main dish, and on weekdays from 1:00 PM, enjoy all-you-can-eat curry! Dessert is also included, making this course recommended for lunch gatherings.

This is a value-packed lunch course that includes a choice of charcoal-grilled dishes, a salad buffet, a toast drink, café, and dessert. For the charcoal-grilled selection, please choose your favorite from the following four options: [Barley Beef Lean Steak 150g], [Sangen Pork Shoulder Loin Charcoal Grilled 200g], [Chicken Steak 220g], [Hamburger 180g]. For the toast drink, choose one glass from our menu of alcoholic and non-alcoholic beverages.

Please place your order at your table on the day.

Reservation for seats only

Dinner time - Reservations for seats only.

ビストロガブリ大門店

Reservation for seats only

Reservation for seating only

Reservation for seats only

[Lunch Course A] Includes a toast drink and café service! Choose your main dish, and on weekdays from 1:00 PM, enjoy all-you-can-eat curry! Dessert is also included, making this course recommended for lunch gatherings.

With a complimentary toast drink

[Winter Standard Course] Charcoal-grilled lean meat with free-flow sparkling wine and your choice of bottled wine from 30 varieties included!

Course + 120-minute all-you-can-drink included (last order at 90 minutes) [9/4–10/31]

[Savor Hitachi Wagyu] [Seasonal Limited Course] Charcoal-Grilled Hitachi Wagyu Steak & Sparkling, with all-you-can-drink including bottle wine selectable from 40 varieties!

Course + 120-minute all-you-can-drink (last order 30 minutes before)

[Relaxing Daytime Drinks] [Lunch B Course x Course with 3 Hours of All-You-Can-Drink]

Course + 3-hour all-you-can-drink

[Same-day reservations accepted] [Hitachi Wagyu Charcoal Grill Casual Course]

Course + 120-minute all-you-can-drink included

[20% Early Bird Discount] Christmas Dinner: 8 courses including appetizers and Hitachi Wagyu with black truffle sauce

Course (December 24, 25, and 26)

[Lunch Course B] Includes 2 drinks and dessert! Enjoy an assortment of 5 appetizers and choose from 4 main dishes. The salad bar is all-you-can-eat. On weekdays from 1:00 PM, curry is also all-you-can-eat!

With a complimentary toast drink

Restaurant Information

ビストロガブリ 大門店

Reservation for seats only

Reservation for seating only

Reservation for seats only

[Lunch Course A] Includes a toast drink and café service! Choose your main dish, and on weekdays from 1:00 PM, enjoy all-you-can-eat curry! Dessert is also included, making this course recommended for lunch gatherings.

With a complimentary toast drink

[Winter Standard Course] Charcoal-grilled lean meat with free-flow sparkling wine and your choice of bottled wine from 30 varieties included!

Course + 120-minute all-you-can-drink included (last order at 90 minutes) [9/4–10/31]

[Savor Hitachi Wagyu] [Seasonal Limited Course] Charcoal-Grilled Hitachi Wagyu Steak & Sparkling, with all-you-can-drink including bottle wine selectable from 40 varieties!

Course + 120-minute all-you-can-drink (last order 30 minutes before)

[Relaxing Daytime Drinks] [Lunch B Course x Course with 3 Hours of All-You-Can-Drink]

Course + 3-hour all-you-can-drink

[Same-day reservations accepted] [Hitachi Wagyu Charcoal Grill Casual Course]

Course + 120-minute all-you-can-drink included

[20% Early Bird Discount] Christmas Dinner: 8 courses including appetizers and Hitachi Wagyu with black truffle sauce

Course (December 24, 25, and 26)

[Lunch Course B] Includes 2 drinks and dessert! Enjoy an assortment of 5 appetizers and choose from 4 main dishes. The salad bar is all-you-can-eat. On weekdays from 1:00 PM, curry is also all-you-can-eat!

With a complimentary toast drink

Restaurant Information

ビストロガブリ大門店