Name: JICCA
Address: Koike Building B1F, 2-6 Ogawa-cho, Kanda, Chiyoda-ku, Tokyo, 101-0052
Telephone: 0358016172

JICCA

1. JICCA Special Colorful Mini Salad
2. Assorted Appetizers
3. Seasonal Vegetable Potage
4. Today's Warm Seafood Dish with Seasonal Vegetables and White Wine Sauce
5. House-Made Aged Pork Sauté with Two Types of Koji
6. Today's A5 Japanese Black Wagyu Steak 100g
7. Pasta with Fresh Sea Urchin Cream Sauce
8. Dessert

【JICCA Premium Course】A special course where you can enjoy all of JICCA’s signature dishes.

【JICCA Premium Course】

1. JICCA Special Colorful Mini Salad
2. Assorted Appetizers
3. Seasonal Vegetable Potage
4. Today’s Warm Seafood Dish with Seasonal Vegetables and White Wine Sauce
5. Today’s A5 Japanese Black Wagyu Steak 100g
6. Today’s Pasta
7. Dessert

[Special Course] A course featuring seafood and A5 Kuroge Wagyu.

【Special Course】

The following menu is a sample. Offerings may vary depending on the season, time of year, and ingredient availability, so we invite you to look forward to your visit.

1. JICCA特製 Colorful Mini Salad
2. Assorted Appetizers
3. Seasonal Vegetable Potage
4. Crispy Fried Japanese Yam with Aged Cheese and Green Laver
5. Homemade Pork Sauté Aged with Two Types of Koji
6. Today's Pasta
7. Dessert

[Standard Course ] Our most popular course! A well-balanced, highly satisfying course.

【Standard Course 】

Please note that the menu below is a sample. Items may change depending on the season, time of year, and availability of ingredients. We look forward to welcoming you and hope you enjoy the surprise.

1. JICCA Special Colorful Mini Salad
2. Assorted Appetizers
3. Seasonal Vegetable Potage
4. Spiced Grilled Daisen Chicken Neck
5. Today’s Pasta
6. Dessert

【Casual Course】A course that lets you casually enjoy JICCA’s cuisine.

Light yet satisfying. This course offers a casual way to enjoy JICCA’s cuisine.

【Casual Course】

This reservation is for seats only. For à la carte orders, a cover charge of 330 yen (tax included) will apply.

Reservation for seats only

The small semi-basement bistro "JICCA" tucked away in the backstreets of Kanda. When you open the door, a sense of tranquility spreads as if you've returned home. The dishes crafted by the female owner combine the warmth of home-cooked meals with the sophistication of a restaurant, offering "a slightly elevated everyday meal." Each dish reflects careful craftsmanship, with everything from the pasta and salsiccia to the spiced curry being lovingly handmade. There is also an abundant selection of drinks to complement the food, including homemade lemon sour, wine, and whiskey. The conversations held over the counter and the quietly flowing atmosphere make it feel like a "second home." Whether it's a meal with close friends, a date, or a solo drink, this hidden gem accommodates various occasions.

JICCA

Reservation for seats only

Reservation for seats only

【Casual Course】A course that lets you casually enjoy JICCA’s cuisine.

【Casual Course】

[Standard Course ] Our most popular course! A well-balanced, highly satisfying course.

【Standard Course 】

[Special Course] A course featuring seafood and A5 Kuroge Wagyu.

【Special Course】

【JICCA Premium Course】A special course where you can enjoy all of JICCA’s signature dishes.

【JICCA Premium Course】

Restaurant Information