Name: 分福寿司
Address: Taihaku-ku Yagiyama Hommachi 1-36-1, Sendai City, Miyagi, 982-0801
Telephone: 0222292929

分福寿司

Course with Appetizers and Nigiri Only
5 Appetizers, 15 Pieces of Nigiri Sushi

[Lunch] ~Kotobuki~ A course featuring appetizers and nigiri to enjoy the local culture of Miyagi

We primarily use fish caught in the coastal waters around Miyagi Prefecture, focusing on seasonal varieties. Our skilled artisans carefully prepare each ingredient, maximizing the natural flavors. For the sushi rice, we select between red vinegar and rice vinegar sourced from Miyagi, crafting the perfect balance to complement each topping. In addition to sushi, there's a rich selection of seasonal appetizers that pair excellently with sake. Indulge in a luxurious dining experience, savoring rare fish and exquisite dishes that have undergone meticulous preparation, available only here.

Course (Sunday Only / For 4-6 People) (From April)

Using fish caught in the nearby sea, focusing on those from Miyagi Prefecture. Our skilled craftsmen meticulously prepare each piece, bringing out the best flavors of the ingredients. We use red vinegar and rice vinegar from Miyagi Prefecture for the rice, adjusting the balance to perfectly match the toppings. Not only sushi, but also seasonal appetizers are available, perfectly complementing Japanese sake. Enjoy a luxurious dining experience with rare fish found only here or exquisite dishes with a unique touch.

Course (Limited to 2 groups per day / For 1 person)

Using fish primarily from Miyagi Prefecture and caught in nearby waters during their peak season, our skilled artisans meticulously prepare each piece to maximize the natural flavors of the ingredients. For the sushi rice, we skillfully balance red vinegar and rice vinegar from Miyagi Prefecture, adjusting for the optimal flavors to complement each topping. In addition to sushi, we offer an extensive selection of seasonal appetizers that pair excellently with Japanese sake. Enjoy a luxurious culinary experience as you savor rare fish you won't find anywhere else and signature dishes with a unique touch.

Course only

Course with Seasonal Appetizers and Sushi Nigiri
5 Appetizers, 15 Pieces of Nigiri Sushi

[Dinner] ~Kotobuki~ Miyagi Culinary Delight Course

We have prepared a special course exclusively for our Ikkyu members. It is also recommended for anniversaries such as birthdays and other memorable occasions.

Centered on ingredients from Miyagi Prefecture, we use seasonal fish caught from nearby seas. Each dish is meticulously prepared by skilled artisans, maximizing the essence of the ingredients. For the sushi rice, we selectively use red vinegar and rice vinegar from Miyagi Prefecture, adjusting for the perfect balance with the toppings. In addition to sushi, we offer a variety of seasonal snacks that pair excellently with sake. Enjoy a luxurious dining experience with rare fish, unique to our establishment, and exquisite dishes prepared with care.

We have prepared an exclusive course for Ikkyu members. It is also recommended for anniversaries such as birthdays and other special occasions.

Featuring seasonal fish mostly sourced from Miyagi Prefecture's coastal waters. Our skilled chefs carefully prepare each dish, maximizing the natural flavors of the ingredients. The rice is meticulously crafted with a blend of red vinegar and rice vinegar from Miyagi Prefecture, adjusted to perfectly complement the toppings. Alongside sushi, we offer a variety of seasonal appetizers and an excellent pairing with sake. Indulge in a luxurious dining experience while savoring rare fish and exquisitely crafted dishes that you can only encounter here.

Course (Sundays Only / For 4-6 People) (From April)

We have prepared a special course exclusively for Ikkyu members. It is also recommended for anniversaries such as birthdays and special milestones.

Using seasonal fish mainly sourced from Miyagi Prefecture and caught in nearby waters, our skilled artisans carefully prepare each dish to bring out the best of the ingredients. For the sushi rice, we use a combination of red vinegar and rice vinegar from Miyagi Prefecture, creating the perfect balance that complements each topping. In addition to sushi, we offer a variety of seasonal appetizers that pair excellently with sake. Enjoy a luxurious dining experience with rare fish and meticulously crafted delicacies that can only be discovered here.

Course with Appetizers and Sushi
5 kinds of appetizers, 15 pieces of sushi

[ Dinner ] ~ Fuku ~ Basic Course to Enjoy the Nature of Miyagi

Using locally sourced fish from Miyagi Prefecture and nearby waters, each dish features seasonal selections. Our skilled artisans painstakingly prepare each item to bring out the full natural flavor of the ingredients. The rice is carefully balanced using red vinegar and rice vinegar from Miyagi, tailored to complement each topping. Not only sushi, but an array of seasonal appetizers are available, perfectly paired with sake. Delight in a luxurious dining experience with rare fish found only here and exquisite dishes with an extra touch, for a truly memorable meal.

Using fish caught in the nearby seas, mainly from Miyagi Prefecture, our skilled artisans meticulously prepare each piece, maximizing the natural flavors. Our sushi rice is seasoned with a balanced blend of red vinegar and rice vinegar from Miyagi Prefecture, tailored to complement each topping. In addition to sushi, we offer a rich selection of seasonal appetizers that pair excellently with Japanese sake. Enjoy a luxurious dining experience as you savor rare fish available only here, and exquisite dishes crafted with an added touch of finesse.

Course (Sunday Only / For 4 to 6 People) (From April)

Using mainly fish caught in the waters surrounding Miyagi Prefecture, we focus on seasonal varieties. Our skilled artisans meticulously prepare each piece to bring out the natural flavors of the ingredients. For the rice, we skillfully balance red vinegar and rice vinegar from Miyagi Prefecture, tailoring them to harmonize with each topping. Not only do we serve sushi, but we also offer a wide selection of seasonal delicacies that perfectly pair with our sake selection. Relish the exquisite dining experience with rare fish found only here and meticulously crafted dishes, offering a taste of indulgence.

Course (Limited to 2 groups per day/For 1 person)

[Lunch] ~Fuku~ Nigiri Course to Enjoy the Culture of Miyagi

Using primarily fresh, seasonal fish caught off the coast of Miyagi Prefecture, each piece is meticulously prepared by skilled artisans to bring out the best flavors of the ingredients. The sushi rice is crafted using a careful blend of red vinegar and rice vinegar from Miyagi Prefecture, achieving the perfect balance for each topping. In addition to sushi, we offer a wide variety of seasonal appetizers that pair exceptionally well with sake. Enjoy a luxurious dining experience, savoring rare fish that can only be found here, or signature dishes with an added touch of creativity.

Course (Sunday Only / For 4-6 Persons) (From April)

Using fish harvested mainly in Miyagi Prefecture and nearby waters, our dishes feature seasonal flavors. Skilled artisans carefully prepare each piece, maximizing the natural taste of the ingredients. The sushi rice is crafted with a balance of red vinegar and rice vinegar from Miyagi Prefecture, tailored to accompany the toppings perfectly. Besides sushi, we also offer a selection of seasonal appetizers that pair excellently with Japanese sake. Delight in a luxurious dining experience, savoring rare fish unique to our restaurant and exquisite dishes with an added touch of craftsmanship.

Course (limited to 2 groups per day / for one person)

Using fish caught in the nearby seas, mainly from Miyagi Prefecture, our seasoned artisans meticulously prepare each piece, maximizing the natural flavors of the ingredients. For the rice, we skillfully balance red vinegar and rice vinegar from Miyagi Prefecture to perfectly complement each fish topping. In addition to sushi, we offer a variety of seasonal delicacies that pair perfectly with sake. Enjoy a luxurious dining experience with rare fish you'll only encounter here, and exquisite dishes crafted with an extra touch of care.

分福寿司

Notice

[Lunch] ~Fuku~ Nigiri Course to Enjoy the Culture of Miyagi

Course only

Course (limited to 2 groups per day / for one person)

Course (Sunday Only / For 4-6 Persons) (From April)

[ Dinner ] ~ Fuku ~ Basic Course to Enjoy the Nature of Miyagi

Course (Limited to 2 groups per day/For 1 person)

Course (Sunday Only / For 4 to 6 People) (From April)

Course only

[Dinner] ~Kotobuki~ Miyagi Culinary Delight Course

Course (Limited to 2 groups per day / For 1 person)

Course (Sundays Only / For 4-6 People) (From April)

Course only

[Lunch] ~Kotobuki~ A course featuring appetizers and nigiri to enjoy the local culture of Miyagi

Course only

Course (Limited to 2 groups per day / For 1 person)

Course (Sunday Only / For 4-6 People) (From April)

Restaurant Information