HANROK 晚餐菜单 (套餐)
14,520JPY(含税)
关于课程
半田的历史建筑中品味法式料理。 以当地食材为主的配量。 主菜可品尝当地的知多牛。 在别具风情的古民家调度品和庭园的环绕下，尽情享受美食。
菜单
The HANROK course, composed of local wagyu beef and seasonal ingredients. 4 types of amuse-bouche Cold appetizer Warm appetizer Shellfish dish Fish dish Palate cleanser Chita beef dish Chita Bijin soba Dessert After-meal drink and petit fours * Please refer to the notes for any allergen ingredients and make sure to communicate them in the comment section in advance. As we operate with a limited number of seats and do not source a wide variety of ingredients, we cannot accommodate same-day requests. Thank you for your understanding. The content, composition, and number of items may change without prior notice due to procurement conditions.
确认事项
如果您有不擅长的食材或过敏情况，请提前告知我们。本店无法应对纯素食、多种过敏情况、不喜海鲜类、不喜蔬菜类等需求。当天我们无法对应，请您谅解。此外，本店使用荞麦，若您对荞麦过敏，请勿前来就餐。请在预订确定前的页面及需求・留言栏中填写食材名称。※男性顾客请穿着商务休闲装（咖啡时间除外）。
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