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【可選懷石料理】菖蒲課程 8,800日圓(含稅)<全10道菜> (套餐)

8,800JPY(含稅)

關於課程

選擇懷石套餐特別實惠。 如有特別飲食需求,請事先與我們聯繫。 ※飲料暢飲每位3,300日圓(含稅),限4位以上使用。

菜單

From appetizers to main dishes. For customers who have specific preferences or details, please consult us in advance. - Small Dish (Blanched Mizuna, Firefly Squid) - Sashimi (Sea Bream, Tuna, Amberjack, Squid) - Soup (Clam Fish Cake) - Stewed Dish (New Bamboo Shoots, Turnip, Simmered Prawn with Egg Yolk, Canola Flower) - Grilled Dish (Grilled Spanish Mackerel with Seaweed) - Fried Dish (Oyster, Butterbur Sprout, Small Eggplant Tempura) - Final Soup (Miso Soup with Sea Lettuce) - Rice (Clay Pot Rice with Peas) - Pickles (Radish, Cucumber, Carrot, Gourd) - Dessert (Tiramisu)

確認事項

※如果有不喜歡的食材或過敏等情況,請電話告知我們。 ※如有偏好或詳細要求,請事先與我們諮詢。 ※使用包廂將會收取賬單總額的5%作為室內費。

預約此套餐

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