Luxury Course: 17 Dishes, 120-Minute All-You-Can-Drink, 5,800 Yen (Tax Included) (Course only)
5,800 JPY(tax included)
About Course Menu
For those times when you want to indulge more than usual, choose this course! Featuring 17 dishes of Ougiya's proudest offerings, it is also perfectly filling!
Menu
[Skewers] Chicken Thigh (Sauce) Chicken Skin (Sauce) Minced Chicken (Sauce) Premium Heart (Salt) Chef's Choice Neo Skewer Premium Gizzard (Salt) [Fried Dishes] Original Deep-fried Chicken Wings French Fries Fried Chicken Alien Sausage [One Dish] Edamame Rolled Dashimaki Omelette Garlic Butter Pork Steak Thick-cut Grilled Beef Tongue Seared Vinegared Mackerel [Salad] Salad Pairing with Yakitori [Meal] Salmon and Tobiko Rice Pot [Dessert] Dessert * For an additional 500 yen (incl. tax) per person, you can upgrade to a course with a hot pot. If the course is upgraded to include the hot pot, the meal's "Pot Rice" will be changed to a Rice Porridge Set. <120-minute All-You-Can-Drink> ● Draft Beer ● Highball ● Sour ● Cocktail ● Sake ● Whiskey ● Shochu ● Plum Wine ● Soft Drinks ・Soft Drink All-You-Can-Drink Only - 500 yen Discount per person
Confirmation details
- The content of the dishes may vary depending on the supply situation and the restaurant. Please inquire with the staff for details. - The price for each course is per person. - The banquet time is limited to 2 hours. - If you exceed the time limit, an extension fee of 550 yen (including tax) per person will be charged every 30 minutes. - Please make reservations for banquet courses at least 2 days in advance and for a minimum of 2 people. - Information about the rice production area is available on our website.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%