WINTER LUNCH BUFFET－Homecoming－

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November 17, 2026 (Tue) – January 11, 2027 (Mon) Weekdays 11:30–15:00 Unlimited time within operating hours (excluding December 24 (Thu), 25 (Fri), and 31 (Thu)) Weekends and holidays, and December 24 (Thu), 25 (Fri), and 31 (Thu): Two seating times 1st seating 11:30–13:00 2nd seating 13:30–15:00 *Please note that menu items and pricing will be revised during the period from January 1, 2027 (Fri, holiday) to January 3 (Sun). Food Menu LIVE KITCHEN (ライブキッチン) Tuna Salmon Shrimp Squid MEAT THEATER (ミートシアター) Grilled Wagyu Beef Shabu-Shabu Wagyu Hamburger Steak, Stroganoff Style Kyoto Pork Saikyo Yaki Churrasco Chicken and Pineapple Cuisine Homemade Chicken Ham and Broccoli Salad Charcuterie and Camembert Cheese Simmered Komatsuna Greens and Fried Tofu Pizza Margherita Acqua Pazza Creamy Chicken and Macaroni Gratin White Bean and Meat Stew, Southern France Style Homemade Roast Pork Fried Rice Kitsune Udon White Fish and Colorful Vegetables with Sweet and Sour Sauce Fried Chicken Chawanmushi French Fries Daily Pasta La Jyho Curry Rice Assorted Salads and Deli Items Assorted Breads and More Sweets ICE CREAM ATELIER (アイスクリームアトリエ) Ice Cream (20 flavors) Strawberry Shortcake (November, December) Gateau Chocolat (January) Vanilla Chocolate Matcha Hojicha Peach Lemon Grape Apple Ramune Strawberry Pine Mix Blueberry Rare Cheesecake Banana Milk Yogurt Caramel Vanilla Chocolate Mint Yuzu Kiwi Cookies & Cream *Enjoy with your choice of 20 kinds of toppings. Other Sweets Brûlée Doughnut (performance) Berry Rare Cheesecake Strawberry Shortcake Opera Berry Tart Sesame Balls Champagne Jelly Matcha Anmitsu Chiffon Cake Chocolate Panna Cotta Apricot Tart Assorted Cookies Assorted Fruits Drinks TEA CRAFT THEATER (ティークラフトシアター) Tea Earl Grey Rooibos Rose Hip Taiwanese Oolong Tea Soft Drinks Orange Juice Apple Juice Detox Water Fruits Grapefruit Pineapple Apple (November–January) Frozen Fruits Mango Berry Mix Lemon Kiwi Syrups Passion Fruit Elderflower Hibiscus