[July–August Only] All-You-Can-Eat Wagyu THE THEATER DINNER BUFFET One child of elementary school age or younger free per one adult (Buffet (7/18–8/26))

10,000 JPY(tax included)

[July–August Only] All-You-Can-Eat Wagyu THE THEATER DINNER BUFFET One child of elementary school age or younger free per one adult

About Course Menu

======== Please note that we are unable to accommodate specific seating requests. If you would like a private room (up to 4 guests) or a semi-private room (up to 4 guests), please contact us by phone. If you would like to guarantee a private room, a separate seating charge of 1,100 yen per room will apply. Please understand that we are unable to arrange this even if you mention it in the remarks section. ========

Menu

*Regarding information required at the time of reservation When making a reservation, please inform us of the age and number of children in your party. *Not applicable from August 10 (Mon) to 16 (Sun) June 25, 2026 (Thu) to August 26, 2026 (Wed) <Seating Information> Part 1 (17:30–19:10) Part 2 (18:30–20:10) Part 3 (19:30–21:10) *Menu contents will change from Thursday, August 27 onward. *Usage time is limited to 100 minutes. | Food Menu ■MEAT THEATER Wagyu Roast Beef Seared Duck Steak with Yuzu Pepper BBQ Pork Back Ribs Roasted Porchetta with Pineapple Grilled Wagyu Hamburger Steak Sautéed Wagyu, Chinese Style Wagyu Grilled Shabu-Shabu with Yuba Ankake Sauce Peking Duck-Style Duck Thick-Cut Pork Belly Confit with Rich Special Soy Sauce ■Dinner Only Japanese-Style Marinated Whelk Marinated Salmon Seared Bonito, Carpaccio Style Chilled Corn Chawanmushi Seafood Tower Grilled Vegetables with Miso Bagna Cauda Sauce Scallops and Mushrooms Baked with Herb Butter Salmon en Croûte Pickles Pilaf Minestrone ■Cold Dishes Roasted Paprika with Rosemary Flavor Roasted Onion Potato Espuma and Vegetable Chips Vegetable Frittata Grilled Eggplant and Tomato Caprese Marinated Squid and Pumpkin Chicken Breast and Eggplant with Savory Aromatic Sauce ■Hot Dishes Zucchini and Tomato Fritters Poêléed Sea Bass Oven-Roasted Summer Vegetables and Chicken Thigh with Kujo Negi Genovese Sauce Garlic Shrimp French Fries Seafood Sara Udon Rajou Curry Rice | Sweets ■ICE CREAM ATELIER □Ice Cream (20 varieties) / Toppings (20 varieties) Hokkaido Melon (6月) Alphonso Mango (7月、8月) Yogurt Yuzu Kiwi Matcha Hojicha Blueberry Rare Cheesecake Chocolate Mint Caramel Vanilla, etc. ■Other Sweets Shortcake Rare Cheesecake Lemon Tart Canelé Fruit Jelly Panna Cotta Tiramisu Assorted Fruits | Drinks ■TEA CRAFT THEATER □Tea Earl Grey Rooibos Rosehip Taiwanese Oolong Tea □Soft Drinks Orange Juice Apple Juice Detox Water □Fruit Grapefruit Pineapple オレンジ (6月・7月) ぶどう (8月) □Frozen Fruit Mango Berry Mix Lemon Kiwi □Syrup Passion Fruit Elderflower Hibiscus *Images are for illustrative purposes only.

Confirmation details

*Cannot be combined with other discounts or special offers (excluding Ikkyu points and Ikkyu online coupons). *Seat requests are not accepted. *If you would like a private room (up to 4 guests) or a semi-private room (up to 4 guests), please contact us by phone. If you would like to guarantee one, an additional seating charge of JPY 1,100 per room will apply.

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