[Face-to-Face Meeting Kaiseki Course "Ume"] Sakurayu, Kogo, Tai Kamameshi, etc. (Course + Souvenir for Both Families Included)
9,000 JPY(tax included)
![[Face-to-Face Meeting Kaiseki Course "Ume"] Sakurayu, Kogo, Tai Kamameshi, etc.](https://res-reserve.imgix.net/104801/077876d3-c67b-4a0e-acb5-b7a71ccfcb23.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
At our hidden gem located on the top floor of Solamachi, you can enjoy dining in a grand panoramic space with a view encompassing all of Tokyo through the window, which is 6 meters high. Our kaiseki course lavishly incorporates seasonal seafood and produce, handpicked from various parts of Japan. Savor the seasonal tastes crafted by the skills of artisans, with each dish encapsulating refined techniques and ingredients. We prepare celebratory sea bream rice pot for your meal. In addition, the families will receive red bean rice and grilled sea bream as takeaway gifts. Spend precious time with your family in the best location.
Menu
＜Sample Menu for a Day＞ Cherry Blossom Tea Sea Bream Boxed Dish with Red Rice and Dried Mullet Roe Seasonal Soup Two Kinds of Sashimi Grilled Fish Kama-meshi (Japanese Pot-Rice Dish) Fruit Dessert
Confirmation details
* Photos are for illustrative purposes only. Content is subject to change. * Seating is limited to a two-hour duration. * Please note that we cannot accommodate specific seating requests. * Cancellations without prior notice will not be accepted. Cancellations will be subject to a cancellation fee. Cancellation fees will be charged even if you do not show up without notice. ■ ■ ■ Please fill out the comment section below ■ ■ ■ ・Do you have any allergies or ingredients you dislike? If applicable, please provide details.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%