ResReserve

[Lunch] <Variety in Small Portions> Original Course (Course only)

10,890 JPY(tax included)

[Lunch] <Variety in Small Portions> Original Course

About Course Menu

A course meal unique to our Gion location, incorporating Kyoto's seasonal ingredients and Japanese essence. Please enjoy our lighter course meal prepared for those who wish to primarily indulge in wine.

Menu

-Dish of the Day 1- Hokkaido Milk Lamb and White Asparagus Accented with Konatsu and "Moegi" -Dish of the Day 2- Steamed Sea Bass with Domyoji, Sudachi Sauce -Appetizer- Assorted Appetizers Packed in a Winery Wooden Box -Meat Dish- Grilled Black Wagyu Beef Maru and Whole Shiitake Mushrooms Miso Blended with New Burdock -Closure Dish- Young Sweetfish and Grilled Bamboo Shoots with Sansho Genovese -Dessert- Cake aux Fruits Matcha Degustation

Confirmation details

*Please note that some menu items may change depending on the availability of ingredients. *If you have any disliked ingredients or food allergies, please inform us in advance.

We are currently not accepting reservations

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