【Seasonal Chef's Choice Party Course】Today's pasta, today's main dish, and a total of 8 dishes (Course only)
5,000 JPY(tax included)
About Course Menu
Using carefully selected ingredients from Italy and different regions of Japan. Our vegetables are sourced from "Tsuchimigaku Natural Farm," where they are naturally cultivated. Enjoy our exquisite Italian dishes packed with the rich umami flavor of seasonal ingredients.
Menu
～ Course Content ～ ■ Green Salad ■ Assorted Prosciutto and Salami ■ Fresh Fish Carpaccio ■ Bagna Cauda ■ Pasta of the Day ■ Risotto of the Day ■ Main Dish of the Day ■ Homemade Gelato Add an optional 2-hour all-you-can-drink for an additional 2,200 yen.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%