Restaurant Kiln

Menu Kiln ～Kiln～ [Luxurious Dinner Course] ((Early Booking Discount))

12,000 JPY(tax included)

Menu Kiln ～Kiln～ [Luxurious Dinner Course]

About Course Menu

This is an early booking plan. Available exclusively to guests who make a reservation at least 21 days in advance. A French restaurant nestled in “ Noritake Garden ”, “ Kiln (キルン) ” “Kiln” means “a furnace for firing ceramics.” Please enjoy creative French cuisine that delights both the eyes and the palate, served on Noritake tableware, in a modern space surrounded by lush greenery and a red brick building (the former clay preparation factory) constructed at the time of the company’s founding in 1904.

Menu

■Amuse-Bouche ■Today's Appetizer ■Seasonal Soup ■Chef's Special Lobster Dish ■Please choose your main meat dish from the following. 　A Seasonal Chef's Recommended Meat Dish 　B Grilled Japanese Black Wagyu Sirloin 　C(+￥2,000) Grilled Japanese Black Wagyu Fillet ■House-Made Dessert 　*For an additional charge, you may change to one of the following desserts. 　・Cherries Jubilee ～with a flaming presentation～ (+￥2,420) ■Bread and Butter ■Coffee or Tea

Confirmation details

Certain dishes may contain allergens (shrimp, crab, eggs, wheat, buckwheat, peanuts, dairy, and others). If you have any dislikes or food allergies, please indicate them in the request field for yourself and your accompanying guests as well. Please note that if you inform us on the day of your visit, additional time may be required. Please note that the menu is subject to change depending on ingredient availability and other circumstances. Please refrain from requesting course changes after making a reservation. If you wish to make a change, please contact us by phone.

We are currently not accepting reservations

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