[Hana Course] Enjoy a 9-course meal featuring specially selected A5 Japanese Black Wagyu steak and foie gras steak (Course only)

9,980 JPY(tax included)

[Hana Course] Enjoy a 9-course meal featuring specially selected A5 Japanese Black Wagyu steak and foie gras steak

About Course Menu

To ensure you can fully savor the rich flavor of the meat, we serve only A5-grade Japanese Black Wagyu. Among them, we carefully select and offer only the exceptionally high-quality No.12 to No.13 grades. Please enjoy the finest of A5 at a reasonable price, prepared on our teppanyaki grill.

Menu

Course Contents • 5 Appetizers Homemade kombu tsukudani with chilled tofu Red snow crab and mozuku seaweed Chilled jade-colored chawanmushi Steamed chicken with Kinzanji miso Octopus with citrus Please note that the five appetizers may be subject to change depending on ingredient availability. • Crisp salad with our unchanged Japanese-style dressing for 27 years • Simmered abalone served with Japanese dashi jelly • Chilled Japanese-style vichyssoise with Hokkaido scallops and Bourguignon sauce • Foie gras steak with the aroma of truffle • Assorted seasonal grilled vegetables • Specially selected A5 Japanese Black sirloin steak 60g Please note that the price varies depending on the cut and portion size. • Steamed rice, pickles, and miso soup Change to garlic rice (+850 yen) Whitebait, shibazuke, and green onion mixed rice (+750 yen) • Kubo dessert • Tea Can be changed to coffee for an additional 550 yen. ■ If you are celebrating an anniversary, birthday, wedding anniversary, dating anniversary, or another special occasion, please be sure to mention it in the remarks section. Optional: Message plate with commemorative photo 550 yen (tax included) <Additional Options> Additional dishes can be added to the above course at the following prices. • Abalone: 1 piece per serving 3,680 yen (market price may vary) • Spiny lobster: 1 whole lobster 10,980 yen (market price may vary)

Confirmation details

For private room reservations, a separate private room charge of ¥550 per person will apply. Credit card payment is accepted only for a total bill of ¥18,000 or more. Items other than the main dish may vary depending on the season. Please contact the restaurant if you have any questions. As this is a short course, seating is limited to 2 hours. For business entertainment reservations, please include your company name and the name of the guest’s company.

Reserve this course

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