[Anniversary Course] A 9-Dish Feast to Celebrate Your Special Day (Course + Takumi + Message Plate + Photo Session (Weekends, Public Holidays, and Anniversary Use Only))

About Course Menu

5 Appetizers Chilled tofu with house-made kombu tsukudani Red snow crab and mozuku seaweed Chilled jade-colored chawanmushi Steamed chicken with Kinzanji miso Octopus with citrus Please note that the selection of the 5 appetizers may change depending on ingredient availability. Crisp salad with our Japanese-style dressing, unchanged for 27 years Exquisite lightly seared fatty tuna sashimi with Japanese dashi jelly and salted kombu Japanese-style braised shark fin paired with daikon, accented with the aroma of orange Grilled fresh fish Simmered abalone soup Specially selected A5 Japanese Black Wagyu sirloin steak 80g～ Please note that the price varies depending on the cut and portion size of the meat. Steamed rice, pickles, and miso soup Garlic rice available instead (+850 yen) Mixed rice with whitebait, shibazuke pickles, and green onion (+750 yen) Anniversary dessert with message plate, plus commemorative photo service with instant print Tea Can be changed to coffee for an additional 550 yen.