[Shinju Course] 8 dishes including specially selected A5 Japanese Black beef steak, live abalone, and seared fatty tuna (Course only)

14,980 JPY(tax included)

[Shinju Course] 8 dishes including specially selected A5 Japanese Black beef steak, live abalone, and seared fatty tuna

About Course Menu

To ensure you can experience the fullest flavor of the meat, we exclusively use A5-grade Japanese Black Wagyu. Among them, we carefully select and serve only the especially high-quality No.12–13. Please enjoy the finest of A5 at a reasonable price.

Menu

Course Details • Five Appetizers House-made kombu tsukudani with chilled tofu Red snow crab and mozuku seaweed Chilled jade chawanmushi Steamed chicken with Kinzanji miso Octopus with citrus Please note that the five appetizers may change depending on ingredient availability. • Crisp salad with our unchanged Japanese-style dressing for 27 years • Exquisite lightly seared fatty tuna sashimi, served with Japanese dashi jelly and salted kelp • Tender live abalone steak with exquisite liver butter truffle soy sauce We do not use frozen abalone. • Chilled Japanese-style vichyssoise topped with Hokkaido scallops and Bourguignon sauce • Specially selected A5 Japanese Black Wagyu sirloin steak 80g~ We use only No. 12 and No. 13 cuts within the A5 grade. The price varies depending on the cut and portion size. • White rice, pickles, and miso soup Change to garlic rice (+850円) Shirasu, shibazuke, and green onion mixed rice (+750円) • Kubo dessert • Tea Can be changed to coffee for an additional 550円. If you are celebrating an anniversary, birthday, wedding anniversary, dating anniversary, or similar occasion, please be sure to note it in the remarks section. Optional: Message plate with photo included 550円 (tax included) Additional Options Additional dishes can be added to the above course at the following prices: Abalone, 1 serving / 1 piece 3,680円 (subject to market price fluctuations) Ise lobster, 1 whole 10,980円 (subject to market price fluctuations)

Confirmation details

If you reserve a private room, an additional private room fee of 550 yen per person will be charged. Credit card payments are accepted only for totals of 18,000 yen or more. Items other than the main dish may vary depending on the season. If you have any questions, please contact the restaurant. For business entertainment, please provide the name of your company and the name of the guest's company.

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