【Xmas2026】Luxurious Course Featuring A5 Kuroge Wagyu Chateaubriand, Caviar, and More (Course only)

33,000 JPY(tax included)

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【Xmas2026】Luxurious Course Featuring A5 Kuroge Wagyu Chateaubriand, Caviar, and More

About Course Menu

To ensure you can fully experience the rich flavor of the meat, we serve only A5-grade Japanese Black Wagyu at our restaurant. Among them, we carefully select and offer only those of exceptionally high quality, rated No.10 to No.12. Please enjoy the finest of A5 at a reasonable price.

Menu

<Xmas Course> *Please note that the menu is subject to change. - Welcome aperitif (plum juice) & bite-sized Japanese-style croissant - Scallop carpaccio with caviar Homemade A5 Japanese Black wagyu roast beef with caviar Bite-sized A5 Japanese Black wagyu suki-ni Fresh yuba with salmon roe Bite-sized Saikyo-yaki yellowtail - Petite salad with homemade soy sauce dressing - Teppanyaki of exceptionally fresh Norwegian salmon - Fluffy teppanyaki abalone with Japanese-style truffle liver sauce or Grilled live spiny lobster (+3,000 yen) - Crispy steak of generously cut foie gras with the aroma of truffle - Premium steak of the finest A5 Japanese Black wagyu chateaubriand fillet 100g or Premium steak of the finest A5 Japanese Black wagyu sirloin 120g Sautéed bean sprouts - Rice, miso soup, and pickles (+750 yen if you choose garlic rice or whitebait rice) - Christmas dessert Options (tax included) 1: Upgrade the sirloin steak to an extra-large portion (approx. 160g per serving) +¥3,000 2: Upgrade the chateaubriand to a large portion (approx. 160g per serving) +¥6,000 5: Upgrade the chateaubriand to an extra-large portion (approx. 200g per serving) +¥10,000 *If you would like any options, please write them in the remarks section. *For reservations for an odd number of guests, please contact us by phone.

Confirmation details

* For private room reservations, a separate private room fee of 550 yen per person will be charged. * Credit cards are accepted only for bills totaling 18,000 yen or more. * Items other than the main dish may vary depending on the season. Please contact the restaurant if you have any questions. * For business entertainment, please include your company name and the name of the guest's company.

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