【MENU special】Chef’s Tasting Course Featuring Carefully Selected Seasonal Ingredients (Course Only)
12,500 JPY(tax included)
About Course Menu
We are pleased to offer a dinner course to be enjoyed in a hidden-away restaurant setting. At our restaurant, each dish is carefully prepared under the concept of French cuisine that can be enjoyed with chopsticks. To ensure the cuisine does not feel too heavy, we use olive oil in place of butter whenever possible.
Menu
■3 Appetizer Dishes ■2 Seafood Dishes ■Japanese Black Wagyu Beef ■Bread ■Dessert ■Petit Fours ■Coffee or Tea, Herbal Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%