Japanese Cuisine Kizahashi

[Sen] 3-tier Bento and 6 other dishes, with Wasanbon Warabi Mochi and Matcha (Saturdays, Sundays, and public holidays) (Course + Wasanbon Warabi Mochi with Matcha (Weekends and Holidays Only))

7,500 JPY(tax included)

[Sen] 3-tier Bento and 6 other dishes, with Wasanbon Warabi Mochi and Matcha (Saturdays, Sundays, and public holidays)

About Course Menu

Our restaurant is a Japanese cuisine establishment located within THE THOUSAND KYOTO hotel. During the day, you can enjoy the gentle sunlight filtering through the trees, and at night, experience the shadow and serene Japanese atmosphere. Please enjoy a blissful time savoring delicious dishes in a superb setting.

Menu

Sen <October 7 – November 3> • Amuse-bouche • Appetizer (Smoked Spanish mackerel, red turnip with grated turnip vinegar, Daikoku shimeji mushroom, oyster mushroom, maitake mushroom, king oyster mushroom, bok choy) • Steamed Dish (Tamajime egg custard, autumn salmon, turnip purée) • Bento 　Upper Tier (Salmon roe, Mibuna greens, chrysanthemum ohitashi, walnut dressing, chestnut, Annou sweet potato, fig, persimmon namasu) 　Middle Tier (Grilled golden eye snapper with yuzu marinade, deep-fried sillago, yuba marinated in miso) 　Lower Tier (Lightly fried pike conger, lotus root rice cake, hiratake mushroom, maitake mushroom, green beans, pike conger roe sauce) • Meal (Chicken and mushroom rice, pickles, red miso soup) Change to matsutake mushroom rice for +3,000円 • Dessert (House-made Wasanbon warabi mochi, matcha) Please inform our staff in advance if you have any food allergies. The photo is for illustrative purposes only.

Confirmation details

■Mandatory Checkpoints at the Time of Reservation: Please Enter in the Comment Section ※ Customers with food allergies are requested to notify us in advance.

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