[Kyoto Gourmet Tour 2026 Summer] Limited Lunch Course (Course (8/1–9/30))

8,000 JPY(tax included)

[Kyoto Gourmet Tour 2026 Summer] Limited Lunch Course

About Course Menu

While rooted in Italian cuisine, we employ cooking methods that are not confined to Italian traditions. Our menu is crafted to bring out the full appeal of each ingredient, offering dishes that can be enjoyed not only for their flavor but also for their visual presentation.

Menu

August 1, 2026 (Sat) – September 30 (Wed) SCALAE Lunch First!! The Gourmet Tour exclusive Cheese Wagon now joins our unwaveringly most popular course! Menu Amuse Poached Egg, Corn Carbonara Spaghettini with Kamo Eggplant, Japanese Ginger, and Icefish Domestic Beef Polpettone with Paprika Romesco Sauce Cheese Wagon, 4 Kinds Zuppa Inglese with Chocolate Sauce Coffee / Japanese Black Tea Menu items and ingredient origins may change depending on availability.

Confirmation details

If you have any food allergies or ingredients that may cause an adverse reaction, please let us know.

Reserve this course

Date