Reservation for Seats Only (Reservation for seats only)
About Course Menu
Utilizing experience cultivated in the homeland, we offer authentic exquisite Italian cuisine centered around seafood.
Menu
・Please order your preferred menu on the day. [Menu Example] ~Appetizers~ ■ Sweet Shrimp and Stracciatella Cheese 2,600 yen ■ Porcini Mushrooms and Escargot Butter Sauté with Parmigiano Cheese Flavor 2,800 yen ■ Sicilian Style Baked Scamorza and Vegetables 2,500 yen ■ Homemade Sausage, Eggs, and Mozzarella Cheese Oven Bake 2,500 yen ■ Soft-Shell Crab Fritters with White Wine Vinegar Flavored Cream Sauce 2,800 yen ~Main Dishes~ ■ Matarotta (Sicilian dish using white fish) 3,200 yen ■ Today's Fresh Fish with Porcini Mushrooms and Clams Steamed in White Wine 3,600 yen ■ Beef Cheek in Red Wine Stew 4,300 yen ~Iga Beef Cuisine sourced from Komei Meat Shop in Mie Prefecture~ ■ Iga Beef Hormone Tripe Stew ■ Iga Beef Shin Meat Light Tomato Stew ■ Iga Beef Upper Znitzrap Rosé Tagliata *Lunch Course: From 3,800 yen (2 Appetizers, 1 Pasta, Dessert, Coffee) + Main (Optional) *Dinner Course: From 7,800 yen (6 Dishes, featuring seasonal ingredients course) *Courses for parties are also available. *Menu may change depending on availability of ingredients.
Confirmation details
*For parties of four or more, please call us directly to make arrangements. Feel free to contact us.* When bringing children, please include their ages in the comment section. Please note that strollers are not allowed inside.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%