【Meat Kaiseki Lunch】Kotone Course: Appetizer, Takiawase (simmered dish), Celebration Soup, Ozaki Beef Steak, and 6 other dishes in total. (Course (Celebration/Introduction Meeting with Private Room Guaranteed))
9,680 JPY(tax included)
About Course Menu
[Recommended for gatherings or celebratory occasions] Enjoy a steak, grilled to perfection on a teppan, using seasonal ingredients and plenty of Ozaki beef.
Menu
[Pre-Appetizer] Seared Ozaki Beef Sushi and Assorted Seasonal Appetizers [Simmered Dish] Stewed Ozaki Beef with Bamboo Shoot Tosani, Seasonal Greens White-Stewed Taro and Country-Style Simmered Winter Radish [Soup] Uni Fishcake and Seared Ozaki Beef Broth Mitsuba, Umefu, Yuzu [Grilled Dish] Select Ozaki Beef Steak Grilled Seasonal Vegetables, Two Types of Salt, Grilled Green Chili Miso [Meal] Ozaki Beef Shigure Rice with Ikura Red Miso Soup [Dessert] Today's Fresh Fruits
Confirmation details
※ If you have any allergies or food preferences, please let us know in the comments section. ※ A 10% service charge will be added.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%