【Limited to weekends and holidays】"Unwind Lunch Course" featuring 5 dishes including Yoichi wine pork main (Course (Saturdays, Sundays, and holidays))
3,500 JPY(tax included)
About Course Menu
We have prepared a luxurious lunch course available only on weekends and holidays to enhance your special day. Starting with appetizers and soup, you can enjoy our proud dishes using plenty of seasonal ingredients, such as sautéed scallops and Yoichi Wine Pork. For a delightful conclusion, we offer a heart-thrilling dessert. This course is perfect for special gatherings like girls' parties and mom meetups. Please indulge in the unique deliciousness that only our restaurant can offer.
Menu
[Appetizer] Marinated Seared Flounder from Off the Coast of Otaru with Provence Sauce [Soup] Seasonal Soup [Fish Dish] Seasonal Fish Dish [Meat Dish] Milanese-style Wine Pork Fillet from Yoichi with Balsamic and Homemade Tomato Sauce [Dessert] Hotel Special Dessert *Please note that menu items may change depending on the season and the day's stock. *Includes coffee after the meal *Baguette from an Otaru bakery (refillable)
Confirmation details
*If you have any allergies or foods you dislike, please write them in the comment section. *If you would like a commemorative message plate, please write a message of 20 characters or less in the comment section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance12:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%