ResReserve

Lunch [Weekends & Holidays Only] includes a special dessert plate with all 7 dishes: "Anniversary Lunch Course." (Course (Saturday, Sunday, and Holidays))

5,000 JPY(tax included)

Lunch [Weekends & Holidays Only] includes a special dessert plate with all 7 dishes: "Anniversary Lunch Course."

About Course Menu

We have prepared a special lunch course suitable for your important celebrations. The main dish features luxurious Hokkaido fillet, complemented by a course meal rich with fresh local seafood and vegetables. Additionally, we can include a message to celebrate special occasions or anniversaries on the dessert plate. Please feel free to request this when making a reservation. We aim to provide you with a memorable and delightful moment.

Menu

Amuse: Seasonal Amuse Appetizer: Lightly Seared Otaru Local Flounder and Poached Scallops from Funka Bay with Provence Sauce Soup: Seasonal Soup Pasta: Today's Pasta Fish Dish: Pan-seared Seasonal Fish from Hokkaido with Noilly Cream Sauce Main: Hokkaido Tokachi Beef Fillet with Chaliapin Sauce Dessert: Special Anniversary Dessert Plate *Menu is subject to change based on the season and availability *Includes coffee after the meal *Bread from a bakery in Otaru (refills available)

Confirmation details

※If you have any allergies or ingredients you prefer to avoid, please indicate them in the comments section. ※If you would like a message plate for a special occasion, please enter a message within 20 characters in the comments section.

Reserve this course

Date