【Pairing with Ingredients from Hokkaido】Marriage Course【6 Dishes with 4 Glasses of Wine Included】 (Course only)
13,200 JPY(tax included)
About Course Menu
From the regularly held hotel wine event "Taste of Hokkaido UNWIND Otaru Wine & Cuisine", we have luxuriously selected four wines handpicked by our staff, paired with exquisite dishes by our chef. Enjoy the superb pairing of local wines and cuisine in an extraordinary setting.
Menu
• Amuse: Two bite-sized appetizers served with an aperitif • Fish Appetizer: Poached seafood from the nearby waters of Otaru, consommé jelly, chilled cotriade, basil sauce • Meat Appetizer: Terrine of Kitajima Wine Pork from Yoichi, honey mustard sauce • Fish Dish: Steamed seasonal fish from the nearby waters of Otaru wrapped in cabbage, medallion style, chinoise sauce • Meat Dish: Hokkaido Yoichi Ezo venison steak, served with seasonal vegetables, soy vinaigrette sauce • Dessert: Special dessert 【4 Wines】 • Sparkling: Osawa Winery, Ocean • Rosé: Chitose Winery, Kita Wine Pinot Noir Rosé • White: Domaine Bless, Your Story • Red: Kokotowa Series, Zweigelt ※ Menu items may change depending on the season and daily availability of ingredients ※ Includes 4 glasses of pairing wine ※ Served with baguette from a bakery in Otaru (refills available) ※ Includes after-meal coffee
Confirmation details
* If you have any allergies or ingredients you dislike, please let us know in the comments section. * If you would like a commemorative message plate, please write a message of up to 20 characters in the comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance12:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%