Dinner Course: A casual course comprising six dishes served in a shared style (コース＋乾杯スパークリングワイン付き)

Menu

Sample Menu ■ Three Kinds of Appetizers - Country-style Pâté - Smoked Salmon - Octopus with Ravigote Sauce ■ Salad - Low Temperature-Cooked Chicken and Colorful Vegetable Caesar Salad ■ Fish Dish - Fritters of White Fish and Seafood Spring Rolls, Asian Style ■ Meat Dish - Chicken Thigh Confit with Cannellini Tomato Stew ■ Meal - Shanghai Fried Noodles ■ Dessert - Assortment of Desserts and Fruits ※ Please note that the menu is subject to change based on ingredient availability. ※ If you have any food allergies, please inform us at the time of reservation.