[Suigyoku Course] Indulge in 18 exquisite dishes including the premium sirloin of Yamagata Yukifuri Wagyu beef. (Course + 2.5-hour all-you-can-drink)

About Course Menu

Sui-gyoku Course. With all-you-can-drink, the price has been reduced from 14,300 yen to 13,000 yen (tax included). Please take this opportunity to try it. This luxurious full course features premium meats including Yamagata Snow Run Wagyu Upper Loin, Special Marbled Short Ribs, Upper Short Ribs, Lean Meat, Yachiyo Black Cow Loin, Short Ribs, as well as horsemeat yukhoe and fresh domestic beef upper tripe. Furthermore, our highly praised medicinal cold noodles are also available for your meal selection. ============================== [All-You-Can-Drink Menu] [Beer] Kirin Ichiban Shibori Premium Draft Beer/Greens Free (non-alcoholic beer) [Sour] No-sugar Lemon Sour/Lemon Sour/Passionate Tomato Sour/Energy Sour/Coke High/Oolong High/Green Tea High [Highball] Riku Highball/Shaoxing Wine Highball/Grapevine Highball [Makgeolli] Makgeolli 500ml Carafe [Shochu] (Imo) Satsuma Bijin/(Mugi) Nikaido/(Shiso) Tantakatan (straight/on the rocks/with water/soda/hot water) [Cocktails] Cassis Soda/Cassis Oolong/Cassis Orange/Peach Oolong/Fuzzy Navel/ [Nature Bio Wine/Glass Wine] Red or White 500ml Carafe [Umeshu] Makko-i Umeshu [Sake] Room Temperature/Hot [Soft Drinks] Orange Juice/Cola/Ginger Ale/Oolong Tea/Green Tea