【Anniversary Course】A grand display of meats and a cake plate, plus a toast with sparkling wine, total of 15 items (Course only)

11,000 JPY(tax included)

【Anniversary Course】A grand display of meats and a cake plate, plus a toast with sparkling wine, total of 15 items

About Course Menu

We have prepared a perfect course for celebrating anniversaries, whether it be for birthday parties or special occasions. The course includes a bouquet of meats made from four types of today's recommended Yamagata Yukifuri Wagyu, a birthday cake plate, and a toast with sparkling wine. A triple surprise presentation is possible with the sparkling wine toast, meat bouquet, and birthday cake.

Menu

● [Aperitif] Medicinal cuisine aperitif drink ● [Appetizer] Today's assortment of 4 types of kimchi ● [Appetizer] Today's and medicinal appetizer namul assortment of 6 types ● [Salad] Aji-no-Wa Special 22-ingredient mixed medicinal salad ● [Yakiniku] Premium salted beef tongue ● [Yakiniku] Today's recommended Yamagata snow-aged wagyu beef "Floral Meat Platter" with 4 items *The size and content of the platter will vary depending on the number of reservations. ● [Yakiniku] Kuri-buta pork toro ● [Yakiniku] Domestic beef fresh shima-chou ● [Meal] Rice available upon request (Tsubusuke from Chiba Prefecture) *Please choose from large, medium, or small. ● [Meal] Choose your soup and finish Kalbi soup (can be changed to kappa) Medicinal samgyetang Medicinal gom-tang soup (can be changed to kappa) Medicinal cold noodles to enjoy flavor changes Stone-grilled bibimbap *Please choose from the above. *One dish can be chosen for every two guests. ● [Dessert] Birthday cake plate *The content will vary depending on the number of reservations. *Please inform us of the message content when making a reservation. - All-you-can-drink can be added for an additional 2,700 yen.

Confirmation details

*Please note that seating is limited to 2 hours. *For surprise arrangements, feel free to consult with us in advance. *Please make requests in the comments section when making reservations.

We are currently not accepting reservations

Date