Felice (Felīche) (Course Menu Only)
9,800 JPY(tax included)
About Course Menu
Course menus suitable for a variety of occasions, including birthdays, anniversaries, dining gatherings, and business entertainment Online reservations close at 16:00 on the day before. For reservations or inquiries after that time, please contact the restaurant directly by phone. If you wish to use our point card, please also make your reservation by phone. For anniversaries and other special occasions, we can add a message or name to the dessert plate, so please enter your desired message in the remarks欄 and, for birthdays, the recipient’s name as well. Please note that we may not be able to accommodate overly long messages. (¥100 per plate)
Menu
<Appetizer> Refreshing white wine marinade of pike conger and summer vegetables <Hot Appetizer> Beignets of eel wrapped in cured ham <Pasta> Tagliolini with sardines and pine nuts, saffron-flavored or Pici with rabbit loin and zucchini in cream sauce <Fish Course> Baked flounder in puff pastry with sea urchin butter sauce <Meat Course> Herb-breaded lamb with red wine sauce <Dessert> Raspberry crème brûlée served with coconut gelato <Coffee or Tea>
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%