Large Platter Course 5,000 yen (Course only)
5,000 JPY(tax included)

About Course Menu
We can accommodate reservations for up to 30 guests. ※ All prices include tax. ※ The menu is subject to change depending on the season.
Menu
Classic dishes with an elevated flavor. An eight-dish large plate sharing course with a focus on ingredient combinations. ■ Assorted 5 Appetizers ■ Shark Fin Soup ■ Peking-style Chili Sauce Shrimp ■ Fried Items (Fried Chicken, Spring Rolls) ■ Seasonal Stir-fry ■ Stir-fried Beef and Vegetables ■ Fried Rice ■ Sesame Balls
Confirmation details
Online reservation changes and cancellations: until 3 PM the day before your visit. Guests under the age of 20 may not be permitted to enter. Deadline for changing the number of people: until the day before. Course and benefit contents are subject to change. Alcoholic beverages will not be served to guests who arrive by car. Please write down any ingredients you cannot eat in the request field. If you are more than 30 minutes late from your scheduled arrival time, other guests may be given priority. Please make your reservation including the number of children.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
