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[The Gion Course: Wagyu Sirloin Steak] An 11-course meal including Teppanyaki Abalone (Course (150g))

18,700 JPY(tax included)

[The Gion Course: Wagyu Sirloin Steak] An 11-course meal including Teppanyaki Abalone

About Course Menu

This luxurious course allows you to savor both high-quality, rare cuts of meat and seafood at the same time, featuring a black-haired Wagyu steak made from the particularly rare and high-quality filet mignon, and teppanyaki abalone.

Menu

・Seasonal Colorful Appetizers ・Soup ・Abalone Teppanyaki ・Seasonal Vegetable Salad ・Grilled Seasonal Vegetables ・Japanese Black Wagyu Sirloin Steak ・Rice or Garlic Rice (Can be changed to Garlic Rice for an additional 880 yen.) ・Red Miso Soup ・Pickles ・Dessert ・Coffee *Can be changed to Kobe Beef Steak for an additional 12,100 yen per 100g.

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