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[Shimizu Course: Black Wagyu Filet Steak] A course featuring 11 items including Teppanyaki of Large Prawns (Course (200g))

22,000 JPY(tax included)

[Shimizu Course: Black Wagyu Filet Steak] A course featuring 11 items including Teppanyaki of Large Prawns

About Course Menu

This is a luxurious course where you can enjoy both meat and seafood simultaneously, featuring the rare and high-quality cut of beef filet steak from black Wagyu and teppanyaki with jumbo shrimp.

Menu

- Seasonal Colorful Appetizer - Soup - Grilled Jumbo Prawn - Seafood Salad - Grilled Seasonal Vegetables - Black Wagyu Beef Filet Steak - Rice or Garlic Rice (It can be changed to Garlic Rice for an additional 880 yen.) - Red Miso Soup - Pickles - Dessert - Coffee *The steak can be upgraded to Kobe Beef for an additional 12,100 yen per 100g.

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