[Kobe Beef Steak] Kobe Beef Select Course Fillet or Sirloin (Course (200g))

About Course Menu

Located in Kyoto's Gion area, "Kyosai-En" is a teppanyaki restaurant offering a new era of cuisine by blending Japanese, Chinese, and Western culinary techniques. The luxurious menu features dishes such as steaks and hamburgers made with carefully selected A5-grade Wagyu beef, domestic skirt steak, and Omi beef. The chef's expertly crafted dishes are simply exquisite. The interior is calm and inviting, making it an ideal setting for a special occasion. Enjoy the finest cuisine while experiencing the charming atmosphere of Gion.