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Helle Steak: A5-rank selected Japanese black beef steak course (Course (100g))

13,200 JPY(tax included)

Helle Steak: A5-rank selected Japanese black beef steak course

About Course Menu

Located in Gion, Kyoto, "Kyosai En" is a teppanyaki restaurant offering a new era of cuisine that fuses Japanese, Chinese, and Western cooking techniques. Our luxurious menu features carefully selected A5-grade black Wagyu beef, domestic skirt steak, and Omi beef, prepared as steaks and hamburgers. The chef's skillful dishes are simply exquisite. The restaurant's tranquil atmosphere makes it the perfect place to spend special moments. Enjoy the finest cuisine while experiencing the charm of Gion.

Menu

- Appetizer - Fish Dish - Kyoto Vegetable Colorful Salad - Carefully Selected A5 Rank Black Wagyu Tenderloin Steak (100g) - Grilled Vegetables - White Rice or Garlic Rice (Garlic Rice can be substituted for an additional 600 yen) - Miso Soup - Pickles - Dessert

Confirmation details

*Service Charge: A 10% charge is applied to dinner expenses only.

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