Nogiku (Course only)
12,000 JPY(tax included)
About Course Menu
Please enjoy our carefully crafted cuisine.
Menu
• Appetizers: Three seasonal appetizers • Sashimi: Assortment of five kinds of seasonal fish • Grilled Dishes: Grilled eel omelette and plain grilled eel • Fried Dishes: Seasonal tempura • Meal: Hitsumabushi (grilled eel over rice), liver soup • Dessert: Today's ice cream
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%