Branch: Choice of Appetizer & Main Dish, includes 6 items (Course + 2-hour free-flow wine)
6,050 JPY(tax included)
About Course Menu
You can enjoy the following drinks with free flow: ● Sparkling Wine ● White Wine ● Red Wine
Menu
● Amuse ● Appetizer Please choose one from the following. - Marinated octopus and spring vegetables with yuzu - Fresh oysters and homemade mozzarella with wasabi and seaweed sauce - Fresh seasonal vegetable salad from Ebihara Farm with Parmigiano - Charcuterie platter (prosciutto, salami, mortadella, liver mousse, pâté) ● Main Dish Please choose one from the following. - Grilled chicken fillet, fresh from Miyakawa Food Poultry Eggs - Kirishima olive pork, shoulder roast - Herb-roasted lamb - Hunter Ebe-chan's wild boar tagliata - Today's fresh fish, cooked medium rare All main dishes come with plenty of vegetables ● Baguette ● Dessert ● Coffee
Confirmation details
* Free-flow for 2 hours (Last order 30 minutes before closing) * Glasses will be exchanged with each new order. * The menu is a sample. Please choose from the daily menu on the day of your visit. * For private rooms, a private room charge of 5,000 yen applies for parties of 2. * Our restaurant is cashless only. Payment in cash is not accepted.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%