[Chef's Selection Course] Starting with fresh sashimi, steamed dishes, fried dishes, and finishing with seasonal creative cuisine. (Course only)
5,500 JPY(tax included)
![[Chef's Selection Course] Starting with fresh sashimi, steamed dishes, fried dishes, and finishing with seasonal creative cuisine.](https://res-reserve.imgix.net/147343/c7da81a0-d11b-4b82-99fb-b7cf4f1fccc4.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
The course features seasonal ingredients.
Menu
Appetizer Sashimi Grilled Dish Steamed Dish Fried Dish A La Carte Rice or Noodle Dish
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
