ResReserve

[Recommended for Anniversaries] All 8 Courses Including Horse Meat Cake for Anniversaries and Black Wagyu Sirloin Steak (Course only)

12,100 JPY(tax included)

[Recommended for Anniversaries] All 8 Courses Including Horse Meat Cake for Anniversaries and Black Wagyu Sirloin Steak

About Course Menu

Horse meat carefully raised on the vast lands of nature in Aso, Kumamoto Prefecture, with nutritious grass, pristine water, and meticulously crafted homemade feed. We offer [Lean, Loin, Tenderloin, Premium Ribs, Futago, Mane, Yukhoe]. Not only is it fresh and flavorful, but it also has obtained the SQF certification, an international quality proof, for safety. Please do try it once.

Menu

- Appetizers Stewed oysters from Koshino Suisan Hokkaido sea urchin and beef Beef tongue salt yukhoe Unagi-zaku Sweet and sour pickled organic tomatoes from Nanporo Town - Sashimi Anniversary horse meat cake ~Horse sashimi directly from Kumamoto~ - Steamed Dish Chawanmushi with sea urchin sauce - Meat Dish Fresh raw liver grilled on lava stone, seared marbled beef tongue sashimi - Grilled Dish Trio of cod milt - Main Kumamoto black wagyu steak and grilled shabu-style - Finale Marusho Suisan king crab and salmon roe clay pot rice - Dessert Ice cream brûlée *Additional 2,200 JPY (tax included) for 2.5 hours all-you-can-drink. *Special dessert plate by Nikuhisa available for an additional 1,000 JPY.

Reserve this course

Date