Name: フィレ焼肉 熊や
Address: 169-1 Dobashi-cho Green Town Dobashi, Kashihara City, Nara, 634-0804
Telephone: 05088841294

フィレ焼肉 熊や

[Sample Menu]

・Five-Colored Appetizer Selection
  ~A Journey of Flavors with Seasonal Vegetables~

・Kuroge Wagyu Beef Yukke with Premium Caviar

・Grilled Vegetables

・Kuroge Wagyu Beef Tongue

・Seafood: Abalone, Scallops with Salmon Roe

・Kuroge Wagyu Chateaubriand

・Kuroge Wagyu Tenderloin

・Finishing Dish: Rice in Broth ~Yamato Tea Style~

・Red Miso Soup with Pickles

・Kumaya Special Ice Cream with Baked Sweets

[Kuma Course] Approximately 10 dishes including appetizers, tongue, Chateaubriand, fillet, and more.

A luxurious dining experience awaits you with our exquisite special course at Kumaya, offering an indulgence in delectable flavors all in one night. Each dish is a masterpiece that highlights the peak of its ingredients through impeccable technique and refined sensibility. We present an extraordinary feast for discerning adults who appreciate genuine quality.

Course (Private Room Guaranteed)

[Sample Menu]

- Assorted Five-Colored Appetizers ~A Journey of Flavors with Seasonal Vegetables~
  
- Wagyu Beef Yukke with Premium Caviar

- Grilled Vegetables

- Wagyu Beef Chateaubriand

- Closing Ochazuke ~Crafted with Yamato Tea~

- Red Miso Soup and Pickles

- Kumaya's Special Ice Cream and Baked Confections

Chateaubriand Course: Appetizer, Chateaubriand, Finishing Rice with Tea, Dessert, and approximately 7 items total.

The Chateaubriand, with its natural allure extracted without relying on fats, delivers a serene and pleasant sensation that lingers even after your meal.

Course (Guaranteed Private Room)

[Sample Menu]

- Colorful five kinds of appetizers
  ~ A journey of taste woven with seasonal vegetables ~

- Japanese black wagyu beef yukhoe with exquisite caviar

- Grilled vegetables

- Japanese black wagyu beef fillet

- Finishing chazuke ~ Yamato tea style ~

- Red miso soup with pickles

- Kumaya's special ice cream and baked sweets

[Filet Mignon Course] Approximately 7 dishes including appetizers, grilled vegetables, filet mignon, ochazuke, and dessert.

A full course featuring the art of meat, lavishly using carefully selected fillet. Enjoy the refined taste that is unique to lean meat, with its low fat content and fine texture, alongside the chef's exquisite skills.

フィレ焼肉熊や

[Filet Mignon Course] Approximately 7 dishes including appetizers, grilled vegetables, filet mignon, ochazuke, and dessert.

Course (Private Room Guarantee)

Chateaubriand Course: Appetizer, Chateaubriand, Finishing Rice with Tea, Dessert, and approximately 7 items total.

Course (Guaranteed Private Room)

[Kuma Course] Approximately 10 dishes including appetizers, tongue, Chateaubriand, fillet, and more.

Course (Private Room Guaranteed)

Restaurant Information

フィレ焼肉 熊や

[Filet Mignon Course] Approximately 7 dishes including appetizers, grilled vegetables, filet mignon, ochazuke, and dessert.

Course (Private Room Guarantee)

Chateaubriand Course: Appetizer, Chateaubriand, Finishing Rice with Tea, Dessert, and approximately 7 items total.

Course (Guaranteed Private Room)

[Kuma Course] Approximately 10 dishes including appetizers, tongue, Chateaubriand, fillet, and more.

Course (Private Room Guaranteed)

Restaurant Information

フィレ焼肉熊や