[Dinner] 15,000 yen course: Indulge in luxurious dishes such as stir-fried oysters with basil, braised shark fin, and mapo tofu with foie gras. (Course only)
15,000 JPY(tax included)
![[Dinner] 15,000 yen course: Indulge in luxurious dishes such as stir-fried oysters with basil, braised shark fin, and mapo tofu with foie gras.](https://res-reserve.imgix.net/148317/2e5d7b1d-d9f6-48be-8bef-68f46645ad7f.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Please enjoy creative modern Chinese cuisine crafted with seasonal select ingredients and the skills of our artisans in a stylishly chic ambiance.
Menu
- Chilled Abalone with Caviar - Stir-fried King Prawns and Scallops with Bottarga - Low-Temperature Cooked Hitachi Beef with Black Pepper Soy Sauce - Stir-fried Oysters with Basil ~Accented with Fluffy Cheese~ - Deep-Fried White Fish with Green Sichuan Pepper Sauce - Braised Shark Fin - Mapo Tofu with Foie Gras - Today's Fried Rice - Dining37 Almond Tofu
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%