ResReserve

[Summer 7/15–9/15] Hotel Buffet: Uonuma & Minamiuonuma Fair with All-You-Can-Drink for up to 75 Minutes ([Summer 7/15–9/15] Hotel Buffet "Uonuma / Minamiuonuma Fair" with All-You-Can-Drink for up to 75 Minutes)

11,500 JPY(tax included)

[Summer 7/15–9/15] Hotel Buffet: Uonuma & Minamiuonuma Fair with All-You-Can-Drink for up to 75 Minutes

About Course Menu

A buffet dining experience where you can enjoy seasonal ingredients prepared in a variety of ways. Savor an extensive selection of Japanese, Western, and sweet offerings, including Hotel New Otani’s traditional low-temperature roasted beef, sushi, and hotel-made cakes. ■Recommended for: ・Families and those who want to enjoy dining with children ・Couples and spouses seeking a special dinner ・Food lovers and those who want to fully enjoy all-you-can-eat dining ・Visitors traveling to Echigo-Yuzawa for sightseeing or leisure ・Those who enjoy alcoholic beverages

Menu

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ A special course that includes up to 75 minutes of all-you-can-drink alcoholic beverages. Enjoy a buffet dining experience featuring seasonal ingredients prepared in a variety of ways. Savor an extensive selection of Japanese, Western, and sweet offerings, including Hotel New Otani’s traditional low-temperature roasted beef, sushi, and hotel-made cakes. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ [Hours] Business hours / 17:30–20:00 (last order 19:30) * Please arrive by 18:30. * Hours may change depending on the date. * Guests will be seated in the order of arrival. Please note that depending on how busy it is, there may be a wait before seating. ■ Sample Menu ■ <Roast Beef> Hotel New Otani’s traditional roast beef, slowly cooked at a low temperature <Niigata Seafood Treasure Bowl> A delightful dish of seafood mixed with avocado and other ingredients, enjoyable even for its texture. Enjoy it as an appetizer, or customize it to your liking as a salad, seafood rice bowl, ochazuke, and more. <Patisserie SATSUKI Strawberry Shortcake> An adorable strawberry shortcake loved by all. Every detail is carefully crafted to enhance the sweetness and tartness of the star ingredient, the strawberries. | Early Summer Seasonal Fair Recommended Menu Samples | (menu changes daily) <Western Cuisine> ■ Caprese with Yairo mini tomatoes ■ Cheese risotto with white maitake mushrooms and edamame ■ Marinated Yairo shiitake mushrooms with the aroma of Hakkaisan Fubai-ka ■ Spaghetti with meat sauce made with Miyuki eggplant and Kizu Brewery rice miso ■ Yairo watermelon <Japanese Cuisine> ■ Nanban-style marinated local vegetables ■ Pickled Yairo watermelon ■ Chawanmushi with Uonuma enoki mushrooms and imitation crab ■ Japanese-style braised Koshino chicken ■ Pork miso soup with local sake lees ■ Vegetable kakiage ■ Free-Flow Plan (All-You-Can-Drink Alcohol) * Up to 75 minutes ■ (Eligible drinks) Enjoy as many premium drinks as you like! Carefully selected Niigata sake "Jozen Mizunogotoshi, Kakurei, Takachiyo", sparkling wine, white wine, red wine, barley shochu, sweet potato shochu, whisky, rich black plum wine, Kakurei sour, lemon sour, cassis soda, gin and tonic, gin soda [Notes] * Menu items and free-flow plan drinks may vary depending on the season and the number of reservations. * All guests included in the reservation must participate in the all-you-can-drink plan. If only some guests would like all-you-can-drink, please select a plan without the all-you-can-drink option and add it separately as an option.

Confirmation details

Please arrive by 18:30. Guests will be seated in the order of arrival. Please note that depending on how busy we are, there may be a wait before we can show you to your table. The all-you-can-drink option applies to all guests included in the reservation. If only some guests would like the all-you-can-drink option, please select a plan that does not include it and order the all-you-can-drink option separately.

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