Keyaki | Satisfying Course Featuring Horse Meat and Seafood (Course only)
15,400 JPY(tax included)

About Course Menu
A 12-course selection featuring carefully chosen horse meat, seasonal fish, and seasonal vegetables
Menu
Course Contents Appetizer ・Yoro-style steamed dish with seasonal vegetables and caviar Assorted Appetizers ・Marinated sweetfish ・Deep-fried freshwater crab ・Simmered octopus ・Grilled broad beans Soup ・Braised Shinshu pork belly Sashimi ・Assortment of two kinds of horse sashimi ・Assortment of two kinds of seafood Palate Cleanser ・Handmade soba noodles Main Dish ・Horse meat shabu-shabu Fried Dish ・Tempura of conger eel and seasonal vegetables Vinegared Dish ・Mozuku seaweed with seafood Rice ・Abalone rice cooked in an earthenware pot Miso Soup ・Prepared with two-year aged miso Dessert ・Warabi mochi and seasonal fruits
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
