Hinoki | A Special Course to Luxuriously Savor the Finest Flavors of Shinshu (Course only)
19,800 JPY(tax included)
About Course Menu
Enjoy a 12-course selection featuring carefully selected horse meat, seasonal fish, and seasonal vegetables
Menu
Course Details Appetizer: Shirako with ponzu Seasonal Appetizer: Autumn sake accompaniments Soup: Dobin-mushi with matsutake mushrooms and lingering-season pike conger Sashimi: Horse sashimi and Shinshu fish Palate Cleanser: Bite-sized hand-cut soba Grilled Dish: Horse fillet and grilled matsutake mushrooms Simmered Dish: Harihari hot pot with horse meat Fried Dish: Matsutake tempura (seasonal tempura) Rice Dish: Matsutake rice (seasonal rice) Dessert: Kogyoku apple sorbet and chestnut custard
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%