【Cho-Tei All 10 Dishes】Kosodori Chicken White Broth, Shark Fin, Squab, Kuroge Wagyu Beef, Abalone, Peking Duck, etc. (Course only)
19,800 JPY(tax included)
About Course Menu
Please indulge in our exquisite fusion Chinese cuisine that uniquely represents Nagatei, featuring an abundant use of classic Chinese ingredients such as medicinal herbs, shark fin, Shanghai crab, Kuroge Wagyu beef, abalone, and Peking duck. Enjoy the creative Chinese dishes crafted by two master chefs: one who worked at the Guangzhou Baiyun Mountain State Guesthouse and another who honed his skills for over half a century at a renowned French restaurant in Kagurazaka. Our restaurant is ideal for business purposes such as executive meetings and dining, as well as for commemorative dates.
Menu
10-Course Menu ■ Seasonal Appetizer Platter ■ Special Soup Coconut Shell Soup with Slowly Cooked Old Chicken and 4 Herbal Medicines (Ginseng, Goji Berry, Lotus Seed, Jujube) ■ Sautéed Squab ■ Palate Cleanser Chilled Lotus Root Stuffed with Glutinous Rice and Light Honey Dressing ■ Steamed Whole Abalone ■ Grilled Wagyu Beef ■ Braised Shark Fin ■ Peking Duck ■ Dessert ■ Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%