【Amashien】Course featuring braised whole abalone, pan-fried squab, shrimp in chili sauce, black fried rice, and more (Course + 2-Hour All-You-Can-Drink)
11,800 JPY(tax included)
About Course Menu
We have prepared a luxurious course featuring the chef’s signature Sweet and Sour Pork, fragrant pan-seared squab, whole steamed abalone, and other exquisite dishes. Enjoy Nagatei’s one-of-a-kind creative Chinese cuisine, crafted by two master chefs: one who honed his skills at the State Guest House Baiyunshan in Guangzhou, and another who spent more than half a century refining his craft at a renowned French restaurant in Kagurazaka. [All-You-Can-Drink Menu] Draft Beer Highball Various Sour Cocktails Wine (Red / White) Shochu Shaoxing Wine Various Soft Drinks For guests who do not drink alcohol, beverages may be changed to soft drinks. 2-hour limit / Last order 30 minutes before closing
Menu
【2026.10.1からのメニュー】9-Course Menu ■Three Appetizers ■Seasonal Soup ■Braised Whole Abalone ■Crispy Squab ■Seasonal Fruit Salad ■Shrimp with Chili Sauce ■Two Kinds of Hong Kong Dim Sum ■Chotei Black Fried Rice ■Seasonal Dessert ※Photos are for illustrative purposes only. Please note that menu items may change without prior notice. ※Menu items are subject to change depending on market availability. Images are for illustrative purposes only.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%