[Weekday Lunch Exclusive] Quick Course with 4 Dishes (Course only)

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Example of a Day -Dishes- ・Amuse-bouche Starter bite-sized appetizer ・Homemade Bread ・Appetizer Katsuura-caught returning bonito seared with straw, served with eggplant and poached egg ・Main Dish (Please choose one item) Today's fresh fish with Beurre Blanc sauce (a tangy sauce made with white wine and butter) Roast duck fillet with orange sauce Pork shoulder confit with whole grain mustard sauce ・Coffee +500 yen for soup +1000 yen for dessert