Tofuu Course (Course only)
9,000 JPY(tax included)
About Course Menu
This is a luxurious course where the skills of our chefs shine to bring out the full charm of carefully selected Wagyu beef. Begin with a nine-piece assortment of seasonal appetizers that appeal to all your senses. Enjoy savory salt-grilled beef tongue, fresh Wagyu round steak, and fragrant black Wagyu with sansho pepper, which whets the appetite. The highlight is the melt-in-the-mouth large sirloin in a light shabu-shabu style. For the final course, indulge in our special Japanese-style cold noodles, followed by dessert featuring Kyoto matcha tiramisu. Perfect for dining with cherished ones or celebrating special occasions, enhanced by the finest barbecue.
Menu
Appetizers ・Assortment of nine seasonal vegetable and appetizer dishes Salt Grilled ・Fragrant grilled salted beef tongue Lean Meat Grilled ・Today's fresh wagyu beef rump Sauce Grilled ・Black wagyu beef ribs grilled with sansho sauce Salad ・Colorful salad with freshly picked vegetables Charcoal Grilled ・Grilled shabu-shabu of large sirloin steak Marinated Grilled ・Marinated skirt steak with rich sauce served with lettuce wrap Finishing Dish ・Special Japanese-style cold noodles Dessert ・Kyoto Matcha Tiramisu Drink menu also available
Confirmation details
Please order one portion per person.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
・1 days in advance00:00〜20%