[Wagyu Beef] Kotobuki Course (Sukiyaki) (Course only)
5,000 JPY(tax included)
![[Wagyu Beef] Kotobuki Course (Sukiyaki)](https://res-reserve.imgix.net/150247/38c561ea-3974-44f9-a1d5-6d342f25e72a.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This course allows you to thoroughly enjoy Enju beef, centering on a sukiyaki made with the highest-grade Enju beef's Kone from Kumamoto Prefecture's premium brand Akagyu.
Menu
<Menu Contents> [Starter] Tofu with Gan-su and Enju Beef [Salad] Iroha Uta Salad [Seared] Grilled Enju Beef Koune & Anago Sushi [Char-grilled] Enju Beef Koune Seared [Deep-fried] Anago Tempura & Seasonal Tempura [Main] Enju Beef Koune Sukiyaki [Rice] Grilled Oyster & Hiroshima Miso Soup [Dessert] Konjac Kuzumochi and Dorayaki
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
・1 days in advance00:00〜20%
